These are a blast from the past. I used to make these when I got home from school as a teen. They are great because they can be customized to each person's liking. Plus, my oldest daughter has a gluten intolerance. So, we make hers with gluten free bagels. They are a great dinner idea or snack. Enjoy!!
Ingredients:
bagels (gluten free if needed)
bagels (gluten free if needed)
cream cheese, softened or spreadable
pizza sauce
mozzarella cheese
Italian seasoning
Toppings: pepperoni, hamburger, black olives, mushrooms, etc..
pizza sauce
mozzarella cheese
Italian seasoning
Toppings: pepperoni, hamburger, black olives, mushrooms, etc..
Directions:
- Heat oven to 375 degrees.
- Lay bagel on a parchment or foil covered cookie sheet.
- Top cream cheese.
- Spread pizza sauce over cream cheese.
- Put a pepperoni in the middle to cover the hole. This keeps the toppings from falling through.
- Add other toppings with cheese last to melt over the top.
- Sprinkle with Italian seasoning.
- Bake 12-15 minutes.