This simple creation was my Saturday morning breakfast a few weeks ago. My girls wanted to make something that was easy, quick, and delicious. Who can turn down a cinnamon roll? Especially a monster one that makes your house smell amazing!!
Ingredients:
1 can (8 count) refrigerated cinnamon rolls with frosting packet
parchment paper
cooking spray
pie plate
Directions:
1. Place 1 cinnamon roll in middle of parchment paper lined and sprayed pie plate.
2. Unroll other cinnamon rolls and use dough to spiral around center until all dough is used.
3. Bake at 400 degrees for 12 - 15 minutes.
4. Frost and serve.
Source: a Mandatory Mooch original
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Thanks ~ Nichi
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