This is a recipe that I've been making for many many years. It is often requested by family and friends for gatherings. A terrific easy recipe that is great for holiday gift treats or just a quick snack for the kids. You gotta try this one. I like to eat it warm out of the pan by the spoonful too!!
Makes approx. 30 cookies
Ingredients:
1/2 c. sugar
1/2 c. light corn syrup
1 c. creamy peanut butter
2 c. corn flakes
Directions:
1. Mix sugar and light corn syrup in large saucepan. Bring to a boil over MEDIUM heat, stirring occasionally.
2. Remove pan from heat. Stir in peanut butter.
3. Add corn flakes and stir until coated.
4. Drop by spoonfuls onto waxed paper and let cool.
5. Store in covered container. Do not refrigerate...will get hard.
This recipe is linked up to THESE GREAT PARTIES!!!!
This sounds awesome, gonna try it this weekend! thank you so much for sharing!. I also wanted to stop by to tell you that I've nominated you for a Versatile Blogger Award. I hope you'll come collect it at http://andwhosaysyoucant.blogspot.co.uk/2012/08/versatile-awwww-yeah.html. Keep postin' ;-)
ReplyDeleteA delicious treat for PB lovers, looks so yummy!
ReplyDeleteYou won't be disappointed. Thanks for visiting!!
DeletePB is the best thing ever! I've actually never had these cookies before! Definitely will be trying them out! Thanks for linking up to Mom's Test Meal Mondays!
ReplyDeleteI am going to try these with some of the many boxes of Fiber One I have on hand after getting them free with coupons awhile ago. Thanks for the inspiration and for sharing at Mealtime Monday!
ReplyDeleteKaylee
www.couponingncooking.com
We love Reece's PB cups and PB biccies, these will go down a treat!
ReplyDeleteThanks for visiting, Sophie. Enjoy the recipe!! Nichi
DeleteThese look great! Thanks for sharing at Foodie Friends Friday!!
ReplyDeleteThere is nothing better than a great Peanut Butter Cookie and your recipe looks delicious. Thanks for sharing with Full Plate Thursday.
ReplyDeleteMiz Helen
Love this! Thanks for sharing at Heavenly Treats Sunday! I love no bake treats!
ReplyDeleteI've also been making these for years, they are always requested at our Thanksgiving celebration. I usually have to triple the batch.
ReplyDeleteAnn
I agree, Ann. You can't have too many of them...they go fast!! Nichi
DeleteYum,
ReplyDeleteThe hubby and kiddos will LOVE this recipe. Thanks for sharing :)
Michelle